Importance of Listeria monocytogenes in food safety: a review of its prevalence, detection, and antibiotic resistance

E. Shamloo; H. Hosseini; Abdi Z. Moghadam; Halberg M. Larsen; A. Haslberger; M. Alebouyeh

Importance of Listeria monocytogenes in food safety: a review of its prevalence, detection, and antibiotic resistance

E. Shamloo
, H. Hosseini
, Abdi Z. Moghadam
, Halberg M. Larsen
, A. Haslberger
, M. Alebouyeh

Department für Ernährungswissenschaften

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Originalsprache	Englisch
Seiten (von - bis)	241-254
Seitenumfang	14
Fachzeitschrift	Iranian journal of veterinary research
Jahrgang	20
Ausgabenummer	4
Publikationsstatus	Veröffentlicht - 2019

UN SDGs

Dieser Output leistet einen Beitrag zu folgendem(n) Ziel(en) für nachhaltige Entwicklung

SDG 3 – Gesundheit und Wohlergehen

ÖFOS 2012

303002 Bakteriologie

Zitationsweisen

@article{b0f25049993e4ec9a5fe9e58b1805e40,

title = "Importance of Listeria monocytogenes in food safety: a review of its prevalence, detection, and antibiotic resistance",

keywords = "Antibiotic resistance, Foodborne diseases, Laboratory diagnosis, Listeria monocytogenes, Prevalence, FARM BULK TANKS, ANTIMICROBIAL RESISTANCE, RAW-MILK, PASTEURIZED MILK, MOLECULAR CHARACTERIZATION, ESSENTIAL OIL, VIRULENCE GENES, BORNE PATHOGEN, DOSE-RESPONSE, RISK-FACTORS",

author = "E. Shamloo and H. Hosseini and Moghadam, \{Abdi Z.\} and Larsen, \{Halberg M.\} and A. Haslberger and M. Alebouyeh",

year = "2019",

language = "English",

volume = "20",

pages = "241--254",

journal = "Iranian journal of veterinary research",

issn = "1728-1997",

publisher = "SHIRAZ UNIV",

number = "4",

}

TY - JOUR

T1 - Importance of Listeria monocytogenes in food safety

T2 - a review of its prevalence, detection, and antibiotic resistance

AU - Shamloo, E.

AU - Hosseini, H.

AU - Moghadam, Abdi Z.

AU - Larsen, Halberg M.

AU - Haslberger, A.

AU - Alebouyeh, M.

PY - 2019

Y1 - 2019

KW - Antibiotic resistance

KW - Foodborne diseases

KW - Laboratory diagnosis

KW - Listeria monocytogenes

KW - Prevalence

KW - FARM BULK TANKS

KW - ANTIMICROBIAL RESISTANCE

KW - RAW-MILK

KW - PASTEURIZED MILK

KW - MOLECULAR CHARACTERIZATION

KW - ESSENTIAL OIL

KW - VIRULENCE GENES

KW - BORNE PATHOGEN

KW - DOSE-RESPONSE

KW - RISK-FACTORS

M3 - Article

SN - 1728-1997

VL - 20

SP - 241

EP - 254

JO - Iranian journal of veterinary research

JF - Iranian journal of veterinary research

IS - 4

ER -

Importance of Listeria monocytogenes in food safety: a review of its prevalence, detection, and antibiotic resistance

UN SDGs

ÖFOS 2012

Fingerprint

Zitationsweisen