@article{af6341be1682434892166af20275dd6b,
title = "Inability to assess the safety of lithium-enriched yeast added for nutritional purposes as a source of lithium in food supplements and the bioavailability of lithium from this source, based on the supporting dossier 1 Scientific Statement of the Panel on Food Additives and Nutrient Sources added to Food",
keywords = "Lithium, lithium carbonate, lithium-enriched yeasts, food supplements, yeast",
author = "\{Panel Members\} and F. Aguilar and Charrondiere, \{U. R.\} and B. Dusemund and P. Galtier and J. Gilbert and Gott, \{D. M.\} and S. Grilli and R. Guertler and Kass, \{G. E. N.\} and J. Koenig and C. Lambre and Larsen, \{J. -C.\} and Leblanc, \{J. -C.\} and A. Mortensen and D. Parent-Massin and I. Pratt and Rietjens, \{I. M. C. M.\} and I. Stankovic and P. Tobback and T. Verguieva and Woutersen, \{R. A.\}",
year = "2009",
month = jun,
doi = "10.2903/j.efsa.2009.1086",
language = "English",
volume = "7",
journal = "EFSA Journal",
issn = "1831-4732",
publisher = "EFSA",
number = "6",
}