@article{3e7692de2ab741baa21c20d71cc01788,
title = "Scientific Opinion on the safety of trivalent chromium as a nutrient added for nutritional purposes to foodstuffs for particular nutritional uses and foods intended for the general population (including food supplements)",
keywords = "Trivalent chromium, nutrient, food supplements, foods for particular nutritional uses (PARNUTS), PRODUCE CHROMOSOME-DAMAGE, GROWING-FINISHING PIGS, DIETARY CHROMIUM, EGG-PRODUCTION, DNA-DAMAGE, IN-VIVO, PICOLINATE SUPPLEMENTATION, TOXICITY, EXPOSURE, INSULIN",
author = "{EFSA Panel Food Additives} and F. Aguilar and B. Dusemund and P. Galtier and J. Gilbert and Gott, {D. M.} and S. Grilli and R. Guertler and J. Koenig and C. Lambre and Larsen, {J. -C.} and Leblanc, {J. -C.} and A. Mortensen and D. Parent-Massin and I. Pratt and Rietjens, {I. M. C. M.} and I. Stankovic and P. Tobback and T. Verguieva and Woutersen, {R. A.}",
year = "2010",
month = dec,
doi = "10.2903/j.efsa.2010.1882",
language = "English",
volume = "8",
journal = "EFSA Journal",
issn = "1831-4732",
publisher = "EFSA",
number = "12",
}