Scientific Opinion on the use of potassium sulphate and sodium sulphate as sources of respectively potassium and sodium added for nutritional purposes to food supplements EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)

EFSA Panel Food Additives

doi:10.2903/j.efsa.2010.1940

Scientific Opinion on the use of potassium sulphate and sodium sulphate as sources of respectively potassium and sodium added for nutritional purposes to food supplements EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)

EFSA Panel Food Additives

Department für Ernährungswissenschaften

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Originalsprache	Englisch
Aufsatznummer	1940
Seitenumfang	12
Fachzeitschrift	EFSA Journal
Jahrgang	8
Ausgabenummer	12
DOIs	https://doi.org/10.2903/j.efsa.2010.1940
Publikationsstatus	Veröffentlicht - Dez. 2010

ÖFOS 2012

303009 Ernährungswissenschaften

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10.2903/j.efsa.2010.1940

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title = "Scientific Opinion on the use of potassium sulphate and sodium sulphate as sources of respectively potassium and sodium added for nutritional purposes to food supplements EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)",

keywords = "Sulphuric acid, dipotassium salt, CAS No. 7778-80-5, bisodium sulphate anhydrous, CAS No. 7757-82-6, dibasic sodium sulphate, disodium monosulphate, disodium sulphate decahydrate, CAS No. 7727-73-3, Glauber's salt",

author = "{EFSA Panel Food Additives} and F. Aguilar and B. Dusemund and P. Galtier and J. Gilbert and Gott, {D. M.} and S. Grilli and R. Guertler and J. Koenig and C. Lambre and J-C. Larsen and J-C. Leblanc and A. Mortensen and D. Parent-Massin and I. Pratt and Rietjens, {I. M. C. M.} and I. Stankovic and P. Tobback and T. Verguieva and Woutersen, {R. A.}",

year = "2010",

month = dec,

doi = "10.2903/j.efsa.2010.1940",

language = "English",

volume = "8",

journal = "EFSA Journal",

issn = "1831-4732",

publisher = "EFSA",

number = "12",

}

Scientific Opinion on the use of potassium sulphate and sodium sulphate as sources of respectively potassium and sodium added for nutritional purposes to food supplements EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS). / EFSA Panel Food Additives.
in: EFSA Journal, Band 8, Nr. 12, 1940, 12.2010.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

TY - JOUR

T1 - Scientific Opinion on the use of potassium sulphate and sodium sulphate as sources of respectively potassium and sodium added for nutritional purposes to food supplements EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)

AU - EFSA Panel Food Additives

AU - Aguilar, F.

AU - Dusemund, B.

AU - Galtier, P.

AU - Gilbert, J.

AU - Gott, D. M.

AU - Grilli, S.

AU - Guertler, R.

AU - Koenig, J.

AU - Lambre, C.

AU - Larsen, J-C.

AU - Leblanc, J-C.

AU - Mortensen, A.

AU - Parent-Massin, D.

AU - Pratt, I.

AU - Rietjens, I. M. C. M.

AU - Stankovic, I.

AU - Tobback, P.

AU - Verguieva, T.

AU - Woutersen, R. A.

PY - 2010/12

Y1 - 2010/12

KW - Sulphuric acid

KW - dipotassium salt

KW - CAS No. 7778-80-5

KW - bisodium sulphate anhydrous

KW - CAS No. 7757-82-6

KW - dibasic sodium sulphate

KW - disodium monosulphate

KW - disodium sulphate decahydrate

KW - CAS No. 7727-73-3

KW - Glauber's salt

U2 - 10.2903/j.efsa.2010.1940

DO - 10.2903/j.efsa.2010.1940

M3 - Article

SN - 1831-4732

VL - 8

JO - EFSA Journal

JF - EFSA Journal

IS - 12

M1 - 1940

ER -