Scientific Opinion on the use of sodium ascorbate as a food additive in vitamin D preparations intended to be used in formulae and weaning food for infants and young children EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)

EFSA Panel Food Additives

doi:10.2903/j.efsa.2010.1942.

Scientific Opinion on the use of sodium ascorbate as a food additive in vitamin D preparations intended to be used in formulae and weaning food for infants and young children EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)

EFSA Panel Food Additives

Department für Ernährungswissenschaften

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Originalsprache	Englisch
Aufsatznummer	1942
Seitenumfang	13
Fachzeitschrift	EFSA Journal
Jahrgang	8
Ausgabenummer	12
DOIs	https://doi.org/10.2903/j.efsa.2010.1942.
Publikationsstatus	Veröffentlicht - Dez. 2010

ÖFOS 2012

303009 Ernährungswissenschaften

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10.2903/j.efsa.2010.1942.

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title = "Scientific Opinion on the use of sodium ascorbate as a food additive in vitamin D preparations intended to be used in formulae and weaning food for infants and young children EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)",

keywords = "Sodium ascorbate, infant formulae, follow-up formulae, antioxidant, vitamin D, CAS Registry Number 134-03-2, EINECS number 205-126-1, E 301",

author = "{EFSA Panel Food Additives} and F. Aguilar and B. Dusemund and P. Galtier and J. Gilbert and Gott, {D. M.} and S. Grilli and R. Guertler and J. Koenig and C. Lambre and J-C. Larsen and J-C. Leblanc and A. Mortensen and D. Parent-Massin and I. Pratt and Rietjens, {I. M. C. M.} and I. Stankovic and P. Tobback and T. Verguieva and Woutersen, {R. A.}",

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doi = "10.2903/j.efsa.2010.1942.",

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Scientific Opinion on the use of sodium ascorbate as a food additive in vitamin D preparations intended to be used in formulae and weaning food for infants and young children EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS). / EFSA Panel Food Additives.
in: EFSA Journal, Band 8, Nr. 12, 1942, 12.2010.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

TY - JOUR

T1 - Scientific Opinion on the use of sodium ascorbate as a food additive in vitamin D preparations intended to be used in formulae and weaning food for infants and young children EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)

AU - EFSA Panel Food Additives

AU - Aguilar, F.

AU - Dusemund, B.

AU - Galtier, P.

AU - Gilbert, J.

AU - Gott, D. M.

AU - Grilli, S.

AU - Guertler, R.

AU - Koenig, J.

AU - Lambre, C.

AU - Larsen, J-C.

AU - Leblanc, J-C.

AU - Mortensen, A.

AU - Parent-Massin, D.

AU - Pratt, I.

AU - Rietjens, I. M. C. M.

AU - Stankovic, I.

AU - Tobback, P.

AU - Verguieva, T.

AU - Woutersen, R. A.

PY - 2010/12

Y1 - 2010/12

KW - Sodium ascorbate

KW - infant formulae

KW - follow-up formulae

KW - antioxidant

KW - vitamin D

KW - CAS Registry Number 134-03-2

KW - EINECS number 205-126-1

KW - E 301

U2 - 10.2903/j.efsa.2010.1942.

DO - 10.2903/j.efsa.2010.1942.

M3 - Article

SN - 1831-4732

VL - 8

JO - EFSA Journal

JF - EFSA Journal

IS - 12

M1 - 1942

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