COMPARISON OF THREE METHODS (DNA METABARCODING, REAL-TIME PCR, DNA ARRAY) FOR SPECIES IDENTIFICATION IN FOOD AND PET FOOD SAMPLES
- Stefanie Dobrovolny (Speaker)
- Rupert Hochegger (Contributor)
- Laura Preckel (Contributor)
- Claudia Bruenen-Nieweler (Contributor)
- Gregoire Denay (Contributor)
- Henning Petersen (Contributor)
- Cichna-Markl, M. (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science