Food authentication by DNA barcoding and metabarcoding
- Stefanie Dobrovolny (Contributor)
- Rupert Hochegger (Contributor)
- Doris Feurle (Contributor)
- Alexandra Wanka (Contributor)
- Iva Nikolikj (Contributor)
- Katja Zappe (Contributor)
- Milena Stojkovska (Contributor)
- Jasmina Petreska Stanoeva (Contributor)
- Marina Stefova (Contributor)
- Cichna-Markl, M. (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science