Reactivity of monosodium glutamate in meat and its role on lipid and protein oxidative processes
- Aunon-Lopez, A. (Speaker)
- Verena Rohringer (Contributor)
- Jon Alberdi-Cedeño (Contributor)
- K. Taranaci (Contributor)
- Pignitter, M. (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science