Jürgen König

Activities

Activities per year 1989 1993 2023

• 84 Talk or oral contribution
• 17 Poster presentation
• 1 Editor of journal or series

Activities per year

Search results

• Sustainable food packaging to combat lipid oxidation in edible oils.

  Marc Pignitter (Invited speaker), Martina Holler (Contributor), Jon Alberdi-Cedeño (Contributor), Arturo Aunon-Lopez (Contributor), Tobias Pointner (Contributor), Andrea Martínez-Yusta (Contributor) & Jürgen König (Contributor)

  30 Apr 2023

  Activity: Talks and presentations › Talk or oral contribution › Science to Science

• Novel Chlorinated Lipids Formed from Expoxidized Triacylglyceroles during in vitro Digestion

  Matthias Strauß (Contributor), Yifan Bao (Contributor), Andreas Gufler (Contributor), Sergio Armentia Matheu (Contributor), Nuno Maulide (Contributor), Jürgen König (Contributor) & Marc Pignitter (Contributor)

  19 Apr 2023

  Activity: Talks and presentations › Poster presentation › Science to Science

• Novel Chlorinated Lipids Formed from Epoxidized Triglyceroles during in vitro Digestion

  Matthias Strauß (Contributor), Yifan Bao (Contributor), Andreas Gufler (Contributor), Sergio Armentia Matheu (Contributor), Marc Pignitter (Contributor), Jürgen König (Contributor) & Nuno Maulide (Contributor)

  19 Apr 2023

  Activity: Talks and presentations › Poster presentation › Science to Science

• Polylactic acid as a promising sustainable plastic packaging for edible oils

  Tobias Pointner (Contributor), Martina Holler (Contributor), Jon Alberdi-Cedeño (Contributor), Arturo Aunon-Lopez (Contributor), Andrea Martínez-Yusta (Contributor), Jürgen König (Contributor) & Marc Pignitter (Contributor)

  19 Apr 2023

  Activity: Talks and presentations › Poster presentation › Science to Science

• Polyactic acid as a promising sustainable plastic packaging for edible oils

  Tobias Pointner (Contributor), Martina Holler (Contributor), Jon Alberdi-Cedeño (Contributor), Arturo Aunon-Lopez (Contributor), Andrea Martínez-Yusta (Contributor), Jürgen König (Contributor) & Marc Pignitter (Contributor)

  19 Apr 2023

  Activity: Talks and presentations › Poster presentation › Science to Science

• Differences in mouthfeel specified as the changes in salivary flow and viscoelasticity after orosensory stimulation with sucrose and non-caloric sweeteners.

  Corinna Miriam Deck (Contributor), Ana Vidakovic (Contributor), Petra Pjevac (Contributor), Bela Hausmann (Contributor), Gerhard Schleining (Contributor), Jakob P. Ley (Contributor), David Berry (Contributor), Joachim Hans (Contributor), Martin Wendelin (Contributor), Jürgen König (Contributor), Veronika Somoza (Contributor) & Barbara Lieder (Contributor)

  13 Sep 2021

  Activity: Talks and presentations › Poster presentation › Science to Science

• Why is sweet not just sweet? The mouthfeel specified as the changes in salivary flow and viscoelasticity after orosensory stimulation with sucrose and non-caloric sweeteners

  Corinna Miriam Deck (Speaker), Ana Vidakovic (Contributor), Petra Pjevac (Contributor), Bela Hausmann (Contributor), Gerhard Schleining (Contributor), Jakob P. Ley (Contributor), David Berry (Contributor), Joachim Hans (Contributor), Martin Wendelin (Contributor), Jürgen König (Contributor), Veronika Somoza (Contributor) & Barbara Lieder (Contributor)

  10 May 2021

  Activity: Talks and presentations › Talk or oral contribution › Science to Science

• Modulation of taste receptor expression and fungiform papillae density is associated with body weight in mice on calorie restricted diets

  Barbara Lieder (Contributor), Kalina Duszka (Contributor), Andras Gregor (Contributor), Felix Grössing (Contributor), Verena Grüneis (Contributor), Agnes Mistlberger-Reiner (Contributor), Ina Bergheim (Contributor), Valter Longo (Contributor), Jürgen König (Contributor) & Veronika Somoza (Contributor)

  17 Sep 2020

  Activity: Talks and presentations › Poster presentation › Science to Science

• Oral application of an isocaloric sucrose and glucose solution differently regulates blood glucose concentrations independent of their different sweetness

  Verena Grüneis (Contributor), Kerstin Schweiger (Contributor), Claudia Galassi (Contributor), Corinna Miriam Karl (Contributor), Julia Treml (Contributor), Jakob P. Ley (Contributor), Jürgen König (Contributor), Gerhard E. Krammer (Contributor), Veronika Somoza (Contributor) & Barbara Lieder (Contributor)

  17 Sep 2020

  Activity: Talks and presentations › Poster presentation › Science to Science

• The sweet taste sensitivity is associated with the viscoelasticity of saliva after orosensory stimulation with sucrose

  Corinna Miriam Karl (Contributor), Ana Vidakovic (Contributor), Gerhard Schleining (Contributor), Jakob P. Ley (Contributor), Johannes Kiefl (Contributor), Joachim Hans (Contributor), Martin Wendelin (Contributor), Jürgen König (Contributor), Veronika Somoza (Contributor) & Barbara Lieder (Contributor)

  17 Sep 2020

  Activity: Talks and presentations › Poster presentation › Science to Science

• The detection of caprylate produced by gut microbiota

  Andras Gregor (Contributor), Marc Pignitter (Contributor), Veronika Somoza (Contributor), Jürgen König (Contributor) & Kalina Duszka (Contributor)

  19 Mar 2019

  Activity: Talks and presentations › Poster presentation › Science to Science

• Complementary intestinal and microbiome responses to caloric restriction

  Kalina Duszka (Contributor) & Jürgen König (Contributor)

  20 Sep 2018

  Activity: Talks and presentations › Poster presentation › Science to Science

• Non-targeted Screening for Oxidized Lipids in Foods

  Marc Pignitter (Speaker), Verena Grüneis (Contributor), Natasa Popovic (Contributor), Martin Zehl (Contributor) & Jürgen König (Contributor)

  6 May 2018

  Activity: Talks and presentations › Talk or oral contribution › Science to Science

• Rethinking evaluation of lipid oxidation in food

  Verena Grüneis (Contributor), Natasa Popovic (Contributor), Martin Zehl (Contributor), Jürgen König (Contributor) & Marc Pignitter (Contributor)

  25 Apr 2018

  Activity: Talks and presentations › Poster presentation › Science to Science

• Der Ernährungsbericht - die Nationale Verzehrsstudie

  Jürgen König (Keynote speaker)

  26 Sep 2017

  Activity: Talks and presentations › Talk or oral contribution › Science to Science

• Implementation of the Austrian Version of GloboDiet for food consumption assessment within the Austrian Nutrition Survey 2014/2016

  Verena Hasenegger (Contributor), Petra Rust (Contributor) & Jürgen König (Contributor)

  2017

  Activity: Talks and presentations › Poster presentation › Science to Science

• So is(s)t Tirol – Ergebnisse der 1. Tiroler Ernährungserhebung 2015 (TEE2015) im Österreichvergleich

  Verena Hasenegger (Contributor), Benedikt Perktold (Contributor), Anna Elisabeth Purtscher (Contributor), Reinhold Ramoner (Contributor), Petra Rust (Contributor), Jürgen König (Contributor) & Judith Erler (Contributor)

  2016

  Activity: Talks and presentations › Poster presentation › Science to Science

• Körperzusammensetzung und Lebensmittelverzehr der erwachsenen Bevölkerung im Großraum Innsbruck

  Verena Hasenegger (Contributor), Petra Rust (Contributor), Jürgen König (Contributor), Benedikt Perktold (Contributor), Judith Erler (Contributor), Reinhold Ramoner (Contributor) & Anna E. Purtscher (Contributor)

  2016

  Activity: Talks and presentations › Poster presentation › Science to Science

• European Journal of Nutrition (Journal)

  Jürgen König (Editor)

  May 2015

  Activity: Publication peer-review, and editorial work › Editor of journal or series

• Uncertainties in Risk Assessment

  Jürgen König (Invited speaker)

  2 Dec 2014

  Activity: Talks and presentations › Talk or oral contribution › Other

• Süssstoffe in der Kritik

  Jürgen König (Keynote speaker)

  12 Jun 2014

  Activity: Talks and presentations › Talk or oral contribution › Other

• Angeboren oder erworben? Epigenetische Einflüsse auf die Gesundheit

  Jürgen König (Invited speaker)

  17 May 2014

  Activity: Talks and presentations › Talk or oral contribution › Other

• Overview of Current Available Methodologies for Exposure Assessment of Food Additives - EFSA Approaches

  Jürgen König (Invited speaker)

  8 May 2014

  Activity: Talks and presentations › Talk or oral contribution › Other

• Impact of different training modalities on glycaemic control and blood lipids in patients with type 2 diabetes: a systematic review and network meta-analysis

  Lukas Schwingshackl (Contributor), Benjamin Missbach (Contributor), Sofia Dias (Contributor), Jürgen König (Contributor) & Georg Hoffmann (Contributor)

  2014

  Activity: Talks and presentations › Poster presentation › Science to Science

• Mechanisms of fructose on lipid and carbohydrate metabolism

  Jürgen König (Speaker)

  9 Sep 2013 → 14 Sep 2013

  Activity: Talks and presentations › Talk or oral contribution › Other

• Aspartam – Sicherheit und Kalorienreduktion

  Jürgen König (Invited speaker)

  5 Sep 2013

  Activity: Talks and presentations › Talk or oral contribution › Other

• Emerging/developing issues in conducting dietary exposure/intake assessment

  Jürgen König (Invited speaker)

  1 Sep 2013 → 4 Sep 2014

  Activity: Talks and presentations › Talk or oral contribution › Other

• What human nutrition expects from animal nutrition

  Jürgen König (Keynote speaker)

  11 Oct 2012 → 13 Oct 2012

  Activity: Talks and presentations › Talk or oral contribution › Other

• Sucrose-replacement by rebaudioside A in a model beverage

  Dorota Majchrzak (Contributor), Annika Ipsen (Contributor) & Jürgen König (Contributor)

  9 Sep 2012

  Activity: Talks and presentations › Poster presentation › Science to Science

• Was macht Übergewicht aus – Gene und Ernährungsverhalten

  Jürgen König (Keynote speaker)

  20 Jun 2012

  Activity: Talks and presentations › Talk or oral contribution › Other

• Rund um die Welt - Optische Darstellungen von Ernährungsempfehlungen

  Jürgen König (Speaker)

  11 Nov 2011

  Activity: Talks and presentations › Talk or oral contribution › Other

• Ernährung und Übergewicht

  Jürgen König (Speaker)

  28 Oct 2011

  Activity: Talks and presentations › Talk or oral contribution › Other

• Zucker und Zuckerersatzstoffe – ein Weg in die oder aus der Adipositas?

  Jürgen König (Invited speaker)

  30 Sep 2011

  Activity: Talks and presentations › Talk or oral contribution › Other

• Exposure assessment of food colours

  Jürgen König (Invited speaker)

  28 Aug 2011 → 31 Aug 2011

  Activity: Talks and presentations › Talk or oral contribution › Other

• Was wünscht sich die Humanernährung von tierischen Lebensmitteln?

  Jürgen König (Keynote speaker)

  28 Apr 2011

  Activity: Talks and presentations › Talk or oral contribution › Other

• Optimierung eines mit Rebaudiosid A zuckerreduzierten Modellgetränks

  Jürgen König (Contributor) & Dorota Majchrzak (Contributor)

  2011

  Activity: Talks and presentations › Poster presentation › Science to Science

• Relevance and format of food based dietary guidelines

  Jürgen König (Contributor)

  18 May 2009

  Activity: Talks and presentations › Talk or oral contribution › Other

• Challenges in Folate Research

  Jürgen König (Invited speaker)

  5 Feb 2009

  Activity: Talks and presentations › Talk or oral contribution › Other

• Vitaminmangel in Österreich?

  Jürgen König (Speaker)

  21 Jan 2009

  Activity: Talks and presentations › Talk or oral contribution › Other

• Nutrigenomics und Epigenetics

  Jürgen König (Speaker)

  16 Oct 2008

  Activity: Talks and presentations › Talk or oral contribution › Other

• Ernährung in der Prävention von Darmkrebs

  Jürgen König (Speaker)

  9 Oct 2008

  Activity: Talks and presentations › Talk or oral contribution › Other

• Rot, gelb, grün und der Speck ist weg - mit der Ampel gegen Übergewicht?

  Jürgen König (Speaker)

  1 Oct 2008

  Activity: Talks and presentations › Talk or oral contribution › Other

• Kritische Nährstoffe in der Ernährung des alten Menschen

  Jürgen König (Speaker)

  13 Mar 2008

  Activity: Talks and presentations › Talk or oral contribution › Other

• Ernährung und Übergewicht

  Jürgen König (Speaker)

  15 Jan 2008

  Activity: Talks and presentations › Talk or oral contribution › Other

• Die DGE-Fettleitline und das Weißbuch Adipositas der EU, Vortrag im Rahmen der Sitzung der Fachgruppe Fette des Österreichischen Verbandes der Nahrungs- und Genussmittelindustrie der Österreichischen Wirtschaftskammer

  Jürgen König (Speaker)

  8 Nov 2007

  Activity: Talks and presentations › Talk or oral contribution › Other

• Evidenzbasierte Leitlinie Fett

  Jürgen König (Speaker)

  8 Nov 2007

  Activity: Talks and presentations › Talk or oral contribution › Other

• Folate Metabolism - A Challenge for Molecular Nutrition

  Jürgen König (Speaker)

  15 Oct 2007

  Activity: Talks and presentations › Talk or oral contribution › Other

• Nutrigenomics - eine neue Ära der Ernährungsforschung?

  Jürgen König (Speaker)

  31 May 2007

  Activity: Talks and presentations › Talk or oral contribution › Other

• Das metabolische Syndrom - sind die Gene verantwortlich?

  Jürgen König (Speaker)

  15 Mar 2007

  Activity: Talks and presentations › Talk or oral contribution › Other

• Konsumtrends aus ernährungswissenschaftlicher Perspektive und Herausforderungen für die Produktenwicklung

  Jürgen König (Speaker)

  13 Feb 2007

  Activity: Talks and presentations › Talk or oral contribution › Other