Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Dive into the research topics where Marc Pignitter is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Enhan cing the shelf life of beef and pork rich in omega‑3 fat ty acids
1/05/23 → 30/04/26
Project: Research cooperation
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Antioxidative advanced lipid oxidation end products in oils
20/05/21 → 19/05/24
Project: Research funding
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Artificial Intelligence in Agro-Food Systems: From Farm to Fork
Aghababaei, A., Aghababaei, F., Pignitter, M. & Hadidi, M., Feb 2025, In: Foods. 14, 3, 411.Publications: Contribution to journal › Review › Peer Reviewed
Open Access -
A Systematic Multianalytical Approach in the Study of Iron-Polyphenolic Complexes in Iron-Gall Inks: Exploring the Potentialities of Raman and Electron Paramagnetic Resonance
Caterino, S., Caniola, I. M., Pignitter, M., Zoleo, A., Crestini, C., Sanchez-Cortés, S., Sterflinger, K. & Cappa, F., 2025, (Accepted/In press) In: Inorganic Chemistry.Publications: Contribution to journal › Article › Peer Reviewed
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Bioactive peptides derived from insect proteins: Preparation, biological activities, potential applications, and safety issues
Tarahi, M., Aghababaei, F., McClements, D. J., Pignitter, M. & Hadidi, M., 15 Feb 2025, In: Food Chemistry. 465, 142113.Publications: Contribution to journal › Review › Peer Reviewed
Open Access
Prizes
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H. P. Kaufmann-Prize of the German Society for Fat Science, 2015
Pignitter, Marc (Recipient), 2015
Prize: Prize, award or honor
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Health and Nutrition Division New Investigator Research Award
Pignitter, Marc (Recipient), 11 Feb 2021
Prize: Prize, award or honor
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Health and Nutrition Division New Investigator Research Award 2021
Pignitter, Marc (Recipient), 3 May 2021
Prize: Prize, award or honor
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Application of lipidomics to vegetable oils for classification, quality analysis, and nutritional value
Marc Pignitter (Speaker)
15 Oct 2024Activity: Talks and presentations › Talk or oral contribution › Science to Science
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Testing the aproach applied for theoretical research of inks and parchment interaction
Federica Cappa (Speaker), C. Salvatore (Contributor), I.M. Caniola (Contributor), D. Jembrih-Simbuerger (Contributor), K. Sterfling (Contributor), Marc Pignitter (Contributor), A. Zoleo (Contributor) & C. Hofmann (Contributor)
4 Jun 2024Activity: Talks and presentations › Talk or oral contribution › Science to Science
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A systematic and mulit-analtytical approach in the in-depth characterization of Iron-gall inks
C. Salvatore (Speaker), I.M. Caniola (Contributor), A. Zoleo (Contributor), K. Sterfling (Contributor), Marc Pignitter (Contributor) & Federica Cappa (Contributor)
4 Jun 2024Activity: Talks and presentations › Talk or oral contribution › Science to Science
Press/Media
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Die beständige Gefahr nach Landschaftsbränden
26/03/21
1 item of Media coverage
Press/Media: Public Engagement Activities
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Wiener Forscher wollen mit neuem Verfahren Leinöl haltbarer machen
17/09/20
1 item of Media coverage
Press/Media: Public Engagement Activities
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Warum lässt Speiseöl seine Vitamine verschwinden?
Marc Pignitter & Veronika Somoza
18/10/17
1 Media contribution
Press/Media: Public Engagement Activities