Activities per year
Activities
- 2 Poster presentation
- 2 results
Search results
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Enhancing the shelf life of beef and pork rich in omega-3 fatty acids.
Michael Zeugswetter (Contributor), Linda Gasser (Contributor) & Marc Pignitter (Contributor)
24 Apr 2024Activity: Talks and presentations › Poster presentation › Science to Science
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Cell cultivation under flow: The food toxicology perspective
Giorgia Del Favero (Contributor), Michael Zeugswetter (Contributor) & Doris Marko (Contributor)
18 Feb 2020Activity: Talks and presentations › Poster presentation › Science to Science