A 12-week intervention with nonivamide, a TRPV1 agonist, prevents a dietary-induced body fat gain and increases peripheral serotonin in moderately overweight subjects

Christina M. Hochkogler, Barbara Lieder, Petra Rust, David Berry, Samuel M. Meier, Marc Pignitter, Alessandra Riva, Alina Leitinger, Anne Bruk, Simone Wagner, Joachim Hans, Sabine Widder, Jakob P. Ley, Gerhard E. Krammer, Veronika Somoza (Corresponding author)

Publications: Contribution to journalArticlePeer Reviewed

Original languageEnglish
Article number1600731
Number of pages13
JournalMolecular Nutrition & Food Research
Volume61
Issue number5
DOIs
Publication statusPublished - May 2017

Austrian Fields of Science 2012

  • 106023 Molecular biology
  • 303009 Nutritional sciences

Keywords

  • Body composition
  • Capsaicin
  • Nonivamide
  • Peripheral serotonin
  • Satiety
  • OXIDATION
  • CAPSAICIN ANALOG
  • OBESE SUBJECTS
  • RED-PEPPER
  • HUMANS
  • GUT MICROBIOTA
  • THERMOGENESIS
  • SATIETY
  • MEN
  • WEIGHT

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