Authentication of Cereal Flours by Multivariate Analysis of GC-MS Data

Kristian Pastor (Corresponding author), Marijana Acanski, Dura Vujic, Dorde Jovanovic, Stefanie Wienkoop

    Publications: Contribution to journalArticlePeer Reviewed

    Original languageEnglish
    Pages (from-to)1387-1393
    Number of pages7
    JournalChromatographia
    Volume79
    Issue number19-20
    DOIs
    Publication statusPublished - Oct 2016

    Austrian Fields of Science 2012

    • 106034 Phytochemistry

    Keywords

    • GC-MS
    • Multivariate analysis
    • Scanning electron microscopy
    • Cereal species
    • Authentication
    • LIPIDS
    • GC–MS

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