@article{7ae31130d06a47ecb6d52972cccfd7f2,
title = "Calcium acetate, calcium pyruvate, calcium succinate, magnesium pyruvate magnesium Opinion of the Panel on Food Additives and Nutrient Sources added to Food (ANS)",
keywords = "Food supplements, foods, magnesium succinate, magnesium pyruvate, calcium pyruvate, calcium succinate, calcium acetate, potassium malate, CAS Registry Numbers 556-32-1, 140-99-8, 18983-79-4, 52009-14-0, 62-54-4, 585-09-1, PLASMA-LIPID CONCENTRATIONS, BODY-COMPOSITION, FAT DIET, SUPPLEMENTATION, ACID",
author = "{Panel Members} and F. Aguilar and Charrondiere, {U. R.} and B. Dusemund and P. Galtier and J. Gilbert and Gott, {D. M.} and S. Grilli and R. Guertler and Kass, {G. E. N.} and J. Koenig and C. Lambre and Larsen, {J. -C.} and Leblanc, {J. -C.} and A. Mortensen and D. Parent-Massin and I. Pratt and I. Rietjens and I. Stankovic and P. Tobback and T. Verguieva and R. Woutersen",
year = "2009",
month = jun,
doi = "10.2903/j.efsa.2009.1088",
language = "English",
volume = "7",
journal = "EFSA Journal",
issn = "1831-4732",
publisher = "EFSA",
number = "6",
}