Fatty acid 16:1ω5 as a proxy for arbuscular mycorrhizal fungal biomass: current challenges and ways forward

Ylva Lekberg (Corresponding author), Erland Baath, Asa Frostegard, Edith Hammer, Katharina Hedlund, Jan Jansa, Christina Kaiser, Philip W. Ramsey, Tomas Rezanka, Johannes Rousk, Hakan Wallander, Monika Wele, Pal Axel Olsson

Publications: Contribution to journalArticlePeer Reviewed

Abstract

Fatty acid biomarkers have emerged as a useful tool to quantify biomass of various microbial groups. Here we focus on the frequent use of the fatty acid 16:1ω5 as a biomarker for arbuscular mycorrhizal (AM) fungi in soils. We highlight some issues with current applications of this method and use several examples from the literature to show that the phospholipid fatty acid (PLFA) 16:1ω5 can occur in high concentrations in soils where actively growing AM fungi are absent. Unless the study includes a control where the contribution of other microbes can be estimated, we advocate for the use of the neutral lipid fatty acid (NLFA) 16:1ω5. This biomarker has higher specificity, is more responsive to shifts in AM fungal biomass, and quantification can be conducted along with PLFA analysis without doubling analytical efforts. We conclude by contrasting various methods used to measure AM fungal biomass in soil and highlight future research needs to optimize fatty acid analyses.
Original languageEnglish
Pages (from-to)835-842
Number of pages8
JournalBiology and Fertility of Soils
Volume58
Issue number8
Early online date3 Oct 2022
DOIs
Publication statusPublished - 1 Nov 2022

Austrian Fields of Science 2012

  • 106026 Ecosystem research

Keywords

  • PLFA 16
  • NLFA 16
  • Arbuscular mycorrhizal fungi
  • biomass
  • gram negative bacteria
  • PLFA 16:1ω5
  • NLFA 16:1ω5
  • Biomass
  • Gram-negative bacteria
  • MEMBERS
  • NLFA 16:1 omega 5
  • COLONIZATION
  • BACTERIAL
  • METHYL-ESTER PROFILES
  • REAL-TIME PCR
  • MICROBIAL COMMUNITIES
  • CARBON ALLOCATION
  • SOIL
  • ROOTS
  • ACCUMULATION
  • PLFA 16:1 omega 5

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