@article{e2bf08b7c85c47daa2ff5b731d6c3bac,
title = "Interlaboratory Validation of a DNA Metabarcoding Assay for Mammalian and Poultry Species to Detect Food Adulteration",
keywords = "DNA metabarcoding, animal species, species identification, NGS, food adulteration, validation, interlaboratory ring trial, REAL-TIME PCR, IDENTIFICATION, MEAT, QUANTIFICATION",
author = "Stefanie Dobrovolny and Steffen Uhlig and Kirstin Frost and Anja Schlierf and Kapil Nichani and Kirsten Simon and Margit Cichna-Markl and Rupert Hochegger",
note = "Publisher Copyright: {\textcopyright} 2022 by the authors. Licensee MDPI, Basel, Switzerland.",
year = "2022",
month = apr,
day = "12",
doi = "10.3390/foods11081108",
language = "English",
volume = "11",
journal = "Foods",
issn = "2304-8158",
publisher = "MDPI AG",
number = "8",
}