Plants in food ethics: A critical approach

Publications: Contribution to bookContribution to proceedings

Original languageEnglish
Title of host publicationFood futures
Subtitle of host publicationethics, science and culture ; EurSafe 2016, Porto, Portugal, 29 September - 1 October 2016
Editors I. Anna S. Olsson
Place of PublicationWageningen
PublisherWageningen Academic Publishers
Pages310-314
Number of pages5
ISBN (Electronic) 978-90-8686-834-6
DOIs
Publication statusPublished - 2016

Austrian Fields of Science 2012

  • 603113 Philosophy

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