@article{e3b1cb7c4be04a89b51e016136d2215e,
title = "Scientific Opinion on the re-evaluation of microcrystalline wax (E 905) as a food additive",
keywords = "Petroleum wax, microcrystalline, CAS Registry Number 63231-60-7, Microcrystalline paraffin waxes and hydrocarbon waxes, WHITE MINERAL-OILS, LYMPH-NODES, TOXICITY, HYDROCARBONS, RATS, MIGRATION, ABSORPTION, LIPIDOSIS, LIVERS",
author = "{EFSA Panel Food Additives} and Fernando Aguilar and Riccardo Crebelli and Birgit Dusemund and Pierre Galtier and David Gott and Ursula Gundert-Remy and Juergen Koenig and Claude Lambre and Jean-Charles Leblanc and Alicja Mortensen and Pasquale Mosesso and Agneta Oskarsson and Dominique Parent-Massin and Martin Rose and Ivan Stankovic and Paul Tobback and Ine Waalkens-Berendsen and Woutersen, {Rudolf Antonius} and Matthew Wright",
year = "2013",
month = apr,
doi = "10.2903/j.efsa.2013.3146",
language = "English",
volume = "11",
journal = "EFSA Journal",
issn = "1831-4732",
publisher = "EFSA",
number = "4",
}