Sika deer (Cervus nippon)-specific real-time PCR method to detect fraudulent labelling of meat and meat products

Maria Kaltenbrunner, Rupert Hochegger, Margit Cichna-Markl (Corresponding author)

Publications: Contribution to journalArticlePeer Reviewed

Original languageEnglish
Article number7236
Number of pages11
JournalScientific Reports
Volume8
DOIs
Publication statusPublished - 8 May 2018

Austrian Fields of Science 2012

  • 104002 Analytical chemistry
  • 104009 Food chemistry

Keywords

  • RED DEER
  • FOOD ADULTERATION
  • MITOCHONDRIAL-DNA
  • CERVUS-ELAPHUS
  • ROE DEER
  • ASSAY
  • FALLOW
  • GENE
  • QUANTIFICATION
  • IDENTIFICATION

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