The burden of ready-to-eat meals - content of total energy, fat, saturated fatty acids and salt.

Publications: Contribution to bookContribution to proceedings

Original languageEnglish
Title of host publication6th Euro Fed Lipid Congress - Oils, Fats and Lipids in the 3rd Millenium
PublisherUnknown publisher
Number of pages1
Publication statusPublished - 2008

Austrian Fields of Science 2012

  • 303009 Nutritional sciences

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